Thursday, 30 July 2015

Eastern Shahi Paneer Review

Whoa ! I never thought that making Shahi Paneer will be this easy, and yes the ready made masala wont compromise in the taste.
Shahi Panner made using Eastern Easy to Cook Masala
Eastern Shahi Paneer Masala
Review:
Preparation time: 5 minutes
Cooking time: 15 minutes
Required ingredients
Requires ingredients: 150 gm chopped tomato, 250 gm paneer cube, 1 cup milk, 2 tbsp butter and the easy to cook Shahi Paneer Masala.
Eastern Shahi Paneer Masala
The masala needs to be mixed with 1 cup milk.
Mixed with milk
Heat 2 tbsp butter in the pan and add the chopped tomatoes.
Chopped tomatoes added to 2 tbsp butter. I added chopped chilies too
After 2 minutes add the milk mixed masala and cook for another 2 minutes.
Add the milk mixed masala
After cooking for 2-3 minutes add the paneer cubes and saute for another 1 minute.
Add the paneer cubes
Add 2 cups of water and cook for another 2 minutes.
Add water
Open the lid and cook for few more seconds and turn off the light. Serve hot and indulge into the divine. :)
Eastern Shahi Paneer Butter Masala
Colour and texture: As the picture is shown in the pack, the dish comes in a whitish yellow colour. The colour is not very rich. It contains cashew that imparts a creamy texture and as the masala gets mixed with milk it brings a thick gravy. The masala it self is not very dark in colour and when it gets mixed with milk it automatically becomes a little liter in colour and later when it gets mixed with tomatoes, it brings a nice colour to the dish. I rate it 8/10 for the colour and texture.

Taste: This masala has a very nice taste but nothing very strong. The masala is not strong enough to get into the paneer cubes and increase its taste. The taste of the paneer remains same as it would be in the raw state. The gravy is very tasty and is capable alone to make you eat an ample amount of rice or chapatti :). The masala requires salt as it has lack of it. I would rate it 7/10 as many people would not like the raw taste of the paneer in such a delicious gravy.

Aroma: oh the aroma ! seriously its awesome and will make you fall in love with it. The nice aroma of the masala and the smell of the paneer makes it a dish to crave for.I totally loved it and so my family. I rate it 10/10 for it. 

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